Masterpiece Cakeshop – Lakewood, CO: Hours, Menu & Directions

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (303) 763-5754 to check today's hours. Know the hours? Send them to us.

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3355 S Wadsworth Blvd Unit H117, Lakewood, CO 80227

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Address3355 S Wadsworth Blvd Unit H117, Lakewood, CO 80227

Phone(303) 763-5754

StyleCake shop

CountyJefferson County

Time zoneMountain Time

From city center4.8 mi south

About Masterpiece Cakeshop

Masterpiece Cakeshop serves Lakewood from 3355 S Wadsworth Blvd Unit H117, about 4.8 mi south of central Lakewood.

Lakewood has 36 places on our map that bake or sell fresh pastry, and this is one of them — about one per 4,357 people living in the city. Nearest alternative: Yummy's Donut House at 7625 W Hampden Ave, less than 0.1 mi away.

Opening hours for Masterpiece Cakeshop are not verified in our data. A quick call to (303) 763-5754 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Cake shop
Bakeries in Lakewood	36
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

Almond wedding cakeWhite cake perfumed with almond extract and finely ground almonds, delicate and fragrant, long a classic choice for wedding tiers.
MarbleVanilla and chocolate batters swirled together in the pan, so each slice reveals its own ribbon pattern and two flavors.
ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.

Fillings

Raspberry preservesTart, seedy raspberry jam spread between layers; it cuts through rich buttercream and leaves a vivid ribbon of color in each slice.
Lemon curdSilky, tangy curd cooked from lemon juice, eggs and butter, adding a bright, puckery layer to vanilla or almond cake.
Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.

Frostings & finishes

Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.
Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.
Ganache dripGlossy chocolate poured over a chilled cake so it runs down the sides in controlled drips, a popular modern finish.
Semi-naked finishThin scrape of buttercream that lets the cake layers peek through, giving a rustic look often dressed with fresh flowers or fruit.